Showing posts with label anzac. Show all posts
Showing posts with label anzac. Show all posts

Friday, 15 April 2016

Thursday, 14 April 2016

Tuesday, 21 April 2015

Anzac biscuits

Today after lunch, we made some Anzac biscuits.
The ingredients were: 2 cups of rolled oats, 2 cups of flour, 4 tablespoons of brown sugar,2 tablespoons of coconut, golden syrup and butter.
The steps were:


  1. Take all the ingredients except for the syrup and the butter, put them in a mixing bowl and mix thoroughly.
  2. Then, take the syrup and the butter and cook it in a pot with some water for about 4~5 mins.
  3. After that, pour the syrupy liquid in the mixing bowl with the other ingredients and mix thoroughly.
  4. Use a spoon and put it on a cooking tray to cook for about 6 mins in an oven.
  5. Serve on a plate or put it in a box.

Wednesday, 1 April 2015

In Flanders Fields- book review

Click this link to see the powtoon I made: Here